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How it all started

 

My grandmother has a Thai Restaurant named Erawan located in Syracuse, New York City where I grew up and learned how to prepare exotic thai dishes.  

When I moved to Sacramento I followed her footsteps and opened my own Thai Restaurant in 2006. It was a long journey I'm very passionate about what I do, I dedicate myself in making delicious Thai foods for my customers, because of the delegacy of thai foods, I only choose the best ingredents, premium quality meats & produce to ensure maximun customers satisfaction. 

 

 

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